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Chef’s Table at Pétrus by Marcus Wareing

Date: October 2009

Chef’s Table at Pétrus by Marcus Wareing - 01 Oct 2009

The SaVVy Club® would like to offer a truly wonderful evening of superb dining and exquisite wines. This is an evening in which eight members will be able to indulge themselves by joining the luxurious Chef’s Table at Pétrus. Overlooking the central ‘pass’, you will enjoy direct contact with the Head Chef to create a bespoke menu based on the day’s market produce. Sit back and relax whilst Marcus Wareing creates your mouth watering menu whilst the Head Sommelier and his team will be delighted to recommend wines from their extensive list.

 

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